Fri 2 May 2008
毛毛妈整理
1. 中筋面粉—-All purpose flour
2. 低筋面粉—-cake flour
3. 高筋面粉—-bread flour
4. 全麦面粉—- whole wheat flour
5. 泡打粉—- Baking powder
6. 快速发酵粉—-Instant yeast
7. 小苏打—-Baking soda
8. 塔塔粉—- Cream of tartar
9. 香草香精—- Vanilla extract
10. 忌廉,鲜奶油—- Whipping cream
11. 琅姆酒—-Rum
12. 半甜巧克力粒—-Semi sweet chocolate
13. 糖粉—-Icing sugar
14. 抹刀—-Spatula
15. 奶油乳酪—-cream cheese
16. 酸奶 —- Yogurt
17. 奶油—-Butter
18. 吉利丁,鱼胶 —-Gelatin
19. 烤纸,蜡纸—-Parchment paper, Wax paper
20. 1杯—-250毫升—-250 ml
21. 1大匙—-15毫升—-15ml
22. 1茶匙—-5毫升—-5ml